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Heritage Ranch by H-E-B

Adult Chicken & Brown Rice Recipe

Evidence Limited
AAFCO compliance inferred from product name
dry

Graded by The Sniff System

In plain English

Heritage Ranch by H-E-B Adult Chicken & Brown Rice Recipe is a dry food for adult dogs, with chicken as its main protein source.

This recipe features a strong protein profile, with chicken as the primary ingredient, which means good biological value for your dog. It also includes quality fat sources like named chicken fat and marine oil, providing beneficial EPA and DHA. The carbohydrate sources offer fermentable fiber, which is a plus for digestion.

The product lacks a complete guaranteed analysis and an AAFCO statement, which means some nutritional details are not fully disclosed. This limits the overall transparency of the formula.

Good fit for adult dogs who do well on chicken and rice. Less ideal if you prioritize full transparency on guaranteed analysis and AAFCO compliance.

Summary written by The Sniff System from the data above. Same rubric, same drivers, expressed in English.

Who this is for

The landmark 14-year Purina Lifespan Study on 48 Labrador Retrievers demonstrated that dogs fed 25% fewer calories lived a median of 1.8 years longer and delayed the onset of chronic diseases. Good fit for active large sporting breeds like Labrador Retrievers, Golden Retrievers, and English Setters navigating weight management. Caloric density is not declared. The 2014 AAHA Weight Management Guidelines define overweight as a Body Condition Score (BCS) of 6-7 on a 9-point scale. A score of 8 or 9 indicates obesity, representing 20-30% and >30% above ideal body weight, respectively  (Brooks et al., 2014) .

Looking at this for adult Labrador Retrievers or Labrador Retrievers with weight management ? We are building dedicated pages for these combinations.

Auto-matched from this product's measurements (ingredients, life stage, calorie density) to a breed archetype. Not a substitute for vet input on your specific dog.

Research informing this analysis

Methodology

The Sniff System grades this product against 3 cited studies relevant to its profile. Each link opens the original source.

Every claim on Sniff traces to a source. If you find a citation that's wrong, outdated, or misapplied, tell us.

Why this score

At 69/100, this formula lands in solid B territory. The lift comes from protein quality, worth 20.5 points to the final number: Strong protein profile with chicken as the primary ingredient, delivering high biological value. Secondary contribution comes from fat quality (+12 points). Quality fat sources: named fat with marine oil (EPA and DHA source). The 6-point gap to the A-tier line is concentrated in protein quality (20.5 of 27 possible). Full protein quality requires named-species named-cut proteins in the top of the deck (e.g., "deboned chicken" rather than "chicken meal" or "poultry meal").

What lifted the score

Strong protein profile with chicken as the primary ingredient, delivering high biological value.

PQI

Quality fat sources: named fat with marine oil (EPA and DHA source).

FQI

Quality carbohydrate sources with fermentable fiber.

CQI
What pulled it down

No negative drivers crossed our reporting threshold.

What sets this apart
  • Top quartile for protein quality in grain-inclusive dry kibbles (20.7/27)
  • Bottom quartile for carb quality in grain-inclusive dry kibbles (12/16)

Computed against the rest of our catalog. Percentiles refresh on each catalog update.

Similar dog foods worth considering

Three lenses on products with formulation profiles similar to this one.

Surfaced from a vector similarity search across 3,491 scored dog foods. How this works.

Guaranteed analysis
Protein
n/a
min (as fed)
Fat
n/a
min (as fed)
Fiber
n/a
max (as fed)
Moisture
n/a
max
Ingredients

Read why each ingredient is good or bad for dogs.

49 total
Good Neutral Watch Flagged
  1. 1
    chicken

    Real meat. Primary protein source, with the amino acid profile dogs actually evolved to eat.

    Position 1: primary protein source. After cooking removes water, this may drop in proportional weight, but it anchors the recipe.

  2. 2
    chicken meal

    Chicken with the water cooked out. Per pound, packs more protein than fresh chicken. See why →

    Position 2: co-primary protein. Two named animal proteins in the top 2 is a strong protein build.

  3. 3
    brown rice

    Whole grain that's easy to digest. Steady carb energy plus a little fiber.

    Position 3: major carbohydrate source.

  4. 4
    brewers rice

    Broken rice kernels left over from milling, usually destined for human beer-making. Cheaper than whole or even white rice. Same carbs, less nutrition than the brown version. See why →

    Position 4: supporting grain. Smaller contribution to the carb deck.

  5. 5
    rice

    Generic rice. Could be white or brown, the label doesn't say. Brown rice would be specified if it were.

    Position 5: supporting grain. Smaller contribution to the carb deck.

  6. 6
    dried plain beet pulp

    Beet fiber, with the sugar removed. Long unfairly maligned. It's a real soluble fiber that supports stool quality. See why →

    Position 6: functional fiber for digestion or satiety.

  7. 7
    pea protein

    Concentrated plant protein. Inflates the protein number on the label without matching the amino acid quality of meat.

    Position 7. Moderate inclusion. Contributes carbohydrate and some plant protein.

  8. 8
    dried peas

    Cheap protein bulk. Fine in small amounts, but when peas stack with lentils and chickpeas in the top ingredients, it's the pattern the FDA flagged in its heart-disease investigation. See why →

    Position 8. Moderate inclusion. Contributes carbohydrate and some plant protein.

  9. 9
    chicken fat

    Despite the name, a high-quality energy source. Concentrated calories plus essential fatty acids like linoleic acid. See why →

    Position 9: trace fat. Below the level that materially shifts the fat profile.

  10. 10
    natural flavor

    Legal term for animal-derived flavoring, usually hydrolyzed liver or broth. Adds taste, says nothing about quality.

  11. 11
    dicalcium phosphate

    Calcium and phosphorus combined. Required source of both minerals, especially in formulas without much bone content.

  12. 12
    potassium chloride

    Required mineral. Sometimes used as a salt substitute. Standard inclusion in complete diets.

  13. 13
    salt

    Sodium chloride. Required at small doses for normal physiology. Not a quality concern in standard amounts.

  14. 14
    dried egg product

    Whole eggs with the water removed. Same nutritional value as fresh eggs, just shelf-stable.

    Position 14: trace protein. Likely there for amino-acid diversity or label appeal more than nutritional weight.

  15. 15
    flaxseeds

    Plural form, same as flaxseed. Plant source of omega-3, helpful for skin and coat.

  16. 16
    carrots

    Real vegetable. Fiber, beta-carotene, and a small amount of antioxidant value.

  17. 17
    fish oil

    Concentrated omega-3s. The reason 'EPA' and 'DHA' get to show up on the bag.

  18. 18
    oatmeal

    Gentle on the stomach. Slow-release carbs and soluble fiber that supports stool quality.

  19. 19
    sweet potato

    Complex carb with fiber and beta-carotene. Gentle on the stomach.

  20. 20
    blueberries

    Antioxidants, real. But the amount in any kibble is too small to do much. Mostly marketing.

  21. 21
    choline chloride

    Essential nutrient for liver and brain function. Standard inclusion in complete dog foods.

  22. 22
    l-threonine

    Essential amino acid. Sometimes added when plant proteins dominate, since threonine is naturally lower in plants than meat.

  23. 23
    cranberries

    Often added with a urinary-tract-support marketing angle. Real cranberry compounds help in concentrate form, but kibble doses are small.

  24. 24
    citric acid

    Natural antioxidant preservative. Helps keep fats from going rancid.

  25. 25
    mixed tocopherols

    Natural vitamin E used to keep fats from going rancid. The good kind of preservative. See why →

Showing first 25 of 49. Position 1-5 has the largest weight in the recipe.

25 of 25 ingredients have a curated note. Coverage grows over time.